Dishwashing Trailers
38ft Low-Temp Push-Through Dishwashing Trailer
A 38ft low-temperature push-through dishwashing option with work areas for sorting, sink tasks, rack handling, and clean-item collection.
View model details ↗Dishwashing Trailers
22–26ft Low-Temperature Dishwashing Trailer Rental
Low-temperature push-through dishwashing trailers in 22ft, 24ft, and 26ft configurations, with a soil tray, scraping table, three-compartment sink, and handwashing sink.
Choose a view
The 22–26ft low-temperature range provides a separate washing workspace with push-through dishwashing, a soil tray, scraping table, three-compartment sink, and handwashing sink. Compare the 22ft, 24ft, and 26ft configurations by working layout and available site space.
It is a useful range to compare when a restaurant, school, or temporary catering operation needs a separate dishroom. Select the actual length and layout around the dish-return route, rack handling, staff positions, and the available placement space.
Configuration at a glance
| Nominal length range | 22–26ft; actual unit confirmed in the quote |
|---|---|
| Washing format | Low-temperature push-through dishwasher |
| Support stations | Soil tray, scraping table, three-compartment sink, handwashing sink |
| Electrical configuration examples | 220V, single-phase, 150A; confirm the assigned unit |
Keep scraping and clean-rack handling in sequence
Plan where dirty trays enter, where food residue is scraped away, and where clean racks are collected. The scraping table and sinks are part of that workflow, rather than a substitute for reviewing staff movement through the trailer.
Plan low-temperature chemical sanitation
Low-temperature commercial dishwashing uses a chemical sanitizing process. Include detergent, sanitizer supply, monitoring, incoming water, and drainage in the operating plan, using the instructions for the actual installed machine. The machine model and rack output should be confirmed separately.
Questions about this model
Does this page represent one exact trailer length?
This range includes 22ft, 24ft, and 26ft configurations. Confirm the proposed length and review that unit's equipment and layout in the quote.
Is low-temperature washing chemical sanitizing?
Yes. Low-temperature washing uses chemical sanitation. Follow the installed machine's operating instructions and the chemical supplier's directions.
What is the racks-per-hour rating?
Request the selected machine's model and throughput rating. Share your peak dish returns so rack demand, staffing, and machine output can be reviewed together.
Equipment reading
General operating guidance for the equipment methods discussed above.
California rental coordination
Request this model Need this equipment for your site?
Share your project location, rental dates, and the configuration you need. Call 888 385 6418 for 24/7 support.